To err on the side on caution may be considered laudable.
However, we can notice that such exaggerated statements has led to a common perception that the therapeutic use of essential oils can be an extremely risky proposition, even amongst those who are purported to be highly qualified practitioners.
As such, we can notice that many of the dosage recommendations and contraindications mentioned in Aromatherapy literature are based on an incomplete or limited understanding of the issues involved.
Such applications, she felt, were best left to medical practitioners. Maury, the growth of "Holistic" Aromatherapy continued primarily in England by those influenced by her, such as Marceline Arcier and Daniele Ryman.
Developing from the domain of beauty therapy, we can see a particular "dogma" has evolved, one that is "gentle" and oriented from an "energetic" perspective towards both "low-dose" applications and the avoidance of internal and other "high-dose" applications.
The Fatty Crew – a ragtag bunch turned renowned proprietors of the internationally celebrated Fatty Crab and Fatty ‘Cue restaurants – have become synonymous with the best in Southeast Asian cuisine.
In 2005, Managing Partner Rick Camac opened the company’s original property, Fatty Crab, alongside Chef Zakary Pelaccio.
As such, I suggest that this particular bias has served as the "philosophical base" on which many of the common statements regarding essential oil toxicity are based.